The Juice Asylum 'Il Terzo Grado' 2020

The Juice Asylum 'Il Terzo Grado' 2020

Juice Asylum
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Grapes: Sangiovese 86%, Merlot 14%
Region: Toscana, Zona Vino Nobile di Montepulciano
Winemaking process:
Size: 750ml
Food Pairing: Gaming and red meat, salumi & cheese boards

Tasting Notes
Juice Asylum 'Il Terzo Grado' 2020

About The Producer

Products from the same winemaker
  • Juice Asylum 'Maggie Mae' 2019

The Juice Asylum is a project started in 2016 by Alessio Guidi. Being a fanatic on all things quirky, interesting and above all terroir driven, he embraces the idea of allowing wine to have an experimental playground where the natural element is encouraged rather than denied and put into a ‘facility’ (an Asylum, if you will) for correction. 

Since so much time is spent on the selection of the grapes (sourced from biodynamic or organic vineyards in Tuscany) the brief is to use minimal intervention, co-fermentation and different styles of ageing to allow the wine to speak of where it is from rather than be ‘made’.

The unpredictability of spontaneous fermentation and the purity of its grape juice without any type of substances added or subtracted, creates a magic, a mirror of the exaltation of a great territory as the province of Trapani.